Our Story

Since 1903, our family has harvested grapes in Napa Valley and supplied some of Napa Valley’s most prestigious wineries with our fruit. In 2006, we launched our own brand, Ghost Block Estate Wines. Our finest fruit has been selected to produce exceptional and collectable Sauvignon Blanc, Zinfandel and Cabernet Sauvignon. Each of our single vineyard wines are produced from our certified, organically grown vineyards.

Ghost Block MorgaenLee Vineyard Sauvignon Blanc is made in the French Sur Lie fashion. This allows the wine to have a rich texture while retaining the crisp and mouth-watering qualities that only Sauvignon Blanc can offer.

Ghost Block Pelissa Vineyard Zinfandel comes from a 60 acre vineyard in the Oakville AVA that contains 9 acres of Zinfandel.

Ghost Block Estate Cabernet Sauvignon comes from our Rock Cairn Vineyard. These 32 acres offer us a 100% Cabernet Sauvignon with that signature flavor profile form the Oakville AVA.  

Single Vineyard Cabernet Sauvignon comes from a vineyard in a beautiful location of 16 acres in Yountville. Blessed with great sun exposure on a hillside setting, Ghost Block Single Vineyard Cabernet is our flagship wine, very limited and allocated.

 

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